Sarah’s Mini Meatloaves

1 ½ lbs ground beef
½ C oatmeal
1 egg
½ C ketchup
1/8 C dehydrated onion
¼ tsp ground sage
1 Tbsp Worcestershire Sauce
Ground salt and pepper to taste
¼ C brown sugar
1/2 Tbsp McCormick Montreal Steak Seasoning

Mix all ingredients together. Shape into mini meatloaves (about ½ C of mixture) and Bake at 400 degrees for 20-25 minutes. Top with ketchup.

from Sarah E. Bybee