Sunday, May 30, 2010

Chive Garlic Bread

¼ C butter or margarine, softened
¼ C grated parmesan cheese
2 Tbsp snipped chives
2 clove garlic, minced
1 loaf French bread, cut into 1-inch slices

Combine the ingredients, spread over French bread. Wrap in foil. Bake on a sheet at 350 for 25-30 minutes.

from Sarah E. Bybee

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